Stuffed Zucchini Italian or Mexican
Zucchini boats are everywhere but what we love about this dish is its Italian flavors. The spice of the Italian sausage and the tang of the tomato are woven into each other like a blanket.Topped with Parmigiano Reggiano it's belissimo! Or Take it in a direction south of the border and spice it with black, bean, salsa and cojita cheese